British Meat Processors Association
28 August 2008

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British Meat Processors Association
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    Manufacturing Guidance
    This section is currently being updated.

    Click the links to view / download the documents.
    Page 1  
    click to view/download this PDF file (380KB) back to top  Guidance on Salt Reduction in Meat Products for Smaller Businesses
    Size: 380KB   view / download document

        BMPA, 12 Cock Lane EC1A 9BU Tel: +44 (0)20 7329 0776 Fax: +44 (0)20 7329 0653 Email: info@bmpa.uk.com Built and hosted by 101Smart